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Introduction

Are you tired of eating the same old recipes every day? Do you want to try something new and delicious? If yes, then you have come to the right place. In this article, we will be discussing some mouth-watering belly pork stir fry recipes that are easy to make and will leave you wanting more.

What is Belly Pork?

Before we dive into the recipes, let’s first understand what belly pork is. It is a cut of meat that comes from the belly of a pig. It is fatty, tender, and flavorful. Belly pork is commonly used in Asian cuisines and is often stir-fried to perfection.

Recipe 1: Soy Glazed Belly Pork Stir Fry

This recipe is perfect for those who love sweet and savory flavors. Here’s what you’ll need:

Ingredients:

• 500g belly pork, sliced
• 2 tablespoons soy sauce
• 2 tablespoons honey
• 1 tablespoon rice vinegar
• 1 tablespoon sesame oil
• 1 tablespoon cornstarch
• 1 teaspoon garlic paste
• 1 teaspoon ginger paste
• 1 red bell pepper, sliced
• 1 yellow bell pepper, sliced
• 1 onion, sliced
• 2 tablespoons vegetable oil
• Salt and pepper to taste

Instructions:

1. Mix soy sauce, honey, rice vinegar, sesame oil, cornstarch, garlic paste, and ginger paste in a bowl.
2. Season the sliced belly pork with salt and pepper.
3. Heat vegetable oil in a wok over high heat.
4. Add the sliced belly pork and stir fry for 5 minutes or until browned.
5. Add the sliced bell peppers and onion and stir fry for another 3 minutes.
6. Pour the soy sauce mixture over the stir fry and toss everything together.
7. Stir fry for another 2 minutes or until the sauce thickens and coats the stir fry.
8. Serve hot with steamed rice.

Recipe 2: Spicy Belly Pork Stir Fry

If you like your food with a kick, then this recipe is perfect for you. Here’s what you’ll need:

Ingredients:

• 500g belly pork, sliced
• 3 tablespoons soy sauce
• 2 tablespoons oyster sauce
• 2 tablespoons chili paste
• 1 tablespoon sesame oil
• 1 tablespoon cornstarch
• 1 teaspoon garlic paste
• 1 teaspoon ginger paste
• 1 red onion, sliced
• 1 red chili pepper, sliced
• 1 green chili pepper, sliced
• 2 tablespoons vegetable oil
• Salt and pepper to taste

Instructions:

1. Mix soy sauce, oyster sauce, chili paste, sesame oil, cornstarch, garlic paste, and ginger paste in a bowl.
2. Season the sliced belly pork with salt and pepper.
3. Heat vegetable oil in a wok over high heat.
4. Add the sliced belly pork and stir fry for 5 minutes or until browned.
5. Add the sliced onion and chili peppers and stir fry for another 3 minutes.
6. Pour the sauce mixture over the stir fry and toss everything together.
7. Stir fry for another 2 minutes or until the sauce thickens and coats the stir fry.
8. Serve hot with steamed rice.

Conclusion

Belly pork stir fry recipes are a great way to add variety to your meals. These recipes are easy to make and are packed with flavor. Whether you like your food sweet or spicy, there is a recipe for everyone. So, go ahead and try these recipes today and impress your family and friends with your culinary skills.