Discover The Best Rick Stein Pork Recipe In 2023

Rick Stein’s Cornwall pork chop recipe recreate it at home
Rick Stein’s Cornwall pork chop recipe recreate it at home from

Indulge in the Best Pork Recipe by Rick Stein

Are you looking for a new and exciting way to cook pork? Look no further than the renowned chef, Rick Stein. His impressive culinary skills have brought him worldwide recognition, and his pork recipes are no exception. In this article, we will delve into the best pork recipe by Rick Stein in 2023.

Why Rick Stein’s Pork Recipe is the Best

Rick Stein’s pork recipe is perfect for all pork lovers. It features succulent pork that is cooked to perfection, with a perfect balance of flavors and spices. The dish is easy to prepare and cook, making it the perfect meal for a busy weeknight or a weekend dinner party.

The Ingredients

To prepare Rick Stein’s pork recipe, you will need the following ingredients: – 1 kg pork shoulder – 1 tablespoon of olive oil – 1 teaspoon of salt – 1 teaspoon of freshly ground black pepper – 1 teaspoon of smoked paprika – 1 teaspoon of garlic powder – 1 teaspoon of onion powder – 1 tablespoon of honey – 1 tablespoon of apple cider vinegar

The Preparation

To prepare this delicious pork recipe, follow the steps below: Step 1: Preheat the oven to 180°C. Step 2: Place the pork shoulder in a roasting dish and rub it with olive oil. Step 3: In a small bowl, mix together the salt, black pepper, smoked paprika, garlic powder, and onion powder. Rub this mixture over the pork. Step 4: Drizzle honey and apple cider vinegar over the pork. Step 5: Roast for 2 hours, or until the pork is cooked through and tender.

Serving Suggestion

Rick Stein’s pork recipe is best served with roasted potatoes and green beans. You can also add a side of applesauce for an extra burst of flavor.

Final Thoughts

In conclusion, Rick Stein’s pork recipe is the perfect way to indulge in a delicious and flavorful pork dish. With just a few simple ingredients and easy preparation, this dish is sure to become a new favorite in your household. So, go ahead and try out this recipe today and let us know what you think in the comments below!

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Delicious Pork Recipes By Rick Stein

Rick Stein Deep Fried Pork Chop BBC2 Secret France
Rick Stein Deep Fried Pork Chop BBC2 Secret France from


Rick Stein has been a renowned chef for many years, and he is well-known for his love of seafood. However, he has also created some amazing pork recipes that are both easy to make and absolutely delicious. In this article, we will share some of his best pork recipes that you can try at home.

Slow-Roasted Pork Belly

One of Rick Stein’s signature pork recipes is slow-roasted pork belly. This recipe is perfect for a special occasion or a Sunday roast. The pork belly is marinated with garlic, fennel seeds, and rosemary, and then roasted in the oven for several hours until it’s tender and juicy.


– 2 kg pork belly – 4 garlic cloves, crushed – 1 tablespoon fennel seeds – 1 tablespoon rosemary leaves – Salt and pepper – 2 tablespoons olive oil – 500 ml chicken stock


1. Preheat the oven to 160°C. 2. Score the pork belly skin with a sharp knife. 3. Mix together the garlic, fennel seeds, rosemary, salt, pepper, and olive oil. Rub this mixture all over the pork belly. 4. Place the pork belly in a roasting tray and pour the chicken stock into the tray. 5. Roast the pork belly for 3-4 hours, until it’s tender and the skin is crispy. 6. Let the pork belly rest for 10 minutes before serving.

Pork and Chorizo Stew

Another great pork recipe by Rick Stein is his pork and chorizo stew. This recipe is perfect for a cold winter evening and is packed with amazing flavors.


– 500g pork shoulder, cut into chunks – 100g chorizo, sliced – 1 onion, chopped – 2 garlic cloves, finely chopped – 2 red peppers, sliced – 1 teaspoon smoked paprika – 1 teaspoon cumin – 400g can chopped tomatoes – 400g can chickpeas, drained and rinsed – 300ml chicken stock


1. Heat some oil in a large pot over medium heat. 2. Add the pork and chorizo and cook until browned. 3. Add the onion, garlic, and red peppers and cook for a few more minutes. 4. Add the smoked paprika and cumin and cook for another minute. 5. Add the chopped tomatoes, chickpeas, and chicken stock. Bring to a simmer. 6. Cover and cook for about 1 hour, until the pork is tender. 7. Serve with some crusty bread.

Pork Tenderloin with Mustard Sauce

This pork tenderloin recipe by Rick Stein is perfect for a dinner party. The mustard sauce adds a tangy flavor to the tender pork.


– 2 pork tenderloins – Salt and pepper – 1 tablespoon olive oil – 1 tablespoon butter – 2 shallots, finely chopped – 1 tablespoon Dijon mustard – 1 tablespoon whole grain mustard – 150ml chicken stock – 150ml double cream


1. Preheat the oven to 200°C. 2. Season the pork tenderloins with salt and pepper. 3. Heat the olive oil in a large ovenproof skillet over high heat. 4. Add the pork tenderloins and sear on all sides until browned. 5. Transfer the skillet to the oven and roast for about 15 minutes, until the pork is cooked through. 6. Remove the pork from the skillet and let it rest for 10 minutes. 7. In the same skillet, melt the butter over medium heat. 8. Add the shallots and cook until softened. 9. Add the Dijon mustard, whole grain mustard, chicken stock, and cream. Cook for a few minutes until the sauce has thickened. 10. Slice the pork and serve with the mustard sauce.


Rick Stein’s pork recipes are a must-try for any pork lover. These recipes are easy to make and packed with flavor. Whether you’re in the mood for a slow-roasted pork belly or a pork tenderloin with mustard sauce, Rick Stein has got you covered. So, why not try one of these recipes tonight and impress your family and friends with your cooking skills?

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