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Introduction

If you love pork and are always on the lookout for new recipes to try, then you’re in luck! Pinch of Nom, the popular food blog, has come up with some amazing pork recipes that you can try in 2023. From quick and easy meals to more elaborate dishes, there’s something for everyone. In this article, we’ll take a look at some of the best pork recipes from Pinch of Nom that you can add to your cooking repertoire.

1. Slow Cooker Pulled Pork

This slow cooker pulled pork recipe is perfect for those days when you want a hearty meal without putting in too much effort. Simply put the pork shoulder in the slow cooker with some BBQ sauce, brown sugar, and spices, and let it cook for several hours. The result is tender, juicy pork that falls apart easily with a fork.

Ingredients:

• 1.5 kg pork shoulder
• 1 cup BBQ sauce
• 1/4 cup brown sugar
• 1 tbsp paprika
• 1 tbsp garlic powder
• 1 tbsp onion powder
• 1 tsp salt
• 1/2 tsp black pepper

Instructions:

1. Combine all the dry ingredients in a bowl and mix well.
2. Place the pork shoulder in the slow cooker and rub the dry mixture all over it.
3. Pour the BBQ sauce over the pork shoulder.
4. Cover the slow cooker and cook on low for 8 hours.
5. Once done, remove the pork shoulder from the slow cooker and shred it with two forks.
6. Pour the remaining sauce from the slow cooker over the shredded pork and mix well.
7. Serve hot on buns or with rice.

2. Pork and Apple Burgers

If you’re looking for a different kind of burger, then try this pork and apple burger recipe. The pork is mixed with grated apple and spices to create a delicious patty that’s packed with flavor. Serve it on buns with your favorite toppings for a tasty and satisfying meal.

Ingredients:

• 500g ground pork
• 1 apple, grated
• 1/2 tsp salt
• 1/2 tsp black pepper
• 1 tsp paprika
• 1 tsp garlic powder
• 1 tsp onion powder
• 2 tbsp olive oil

Instructions:

1. Combine all the ingredients, except for the olive oil, in a bowl and mix well.
2. Shape the mixture into four equal-sized patties.
3. Heat the olive oil in a pan over medium-high heat.
4. Cook the patties for 5-6 minutes on each side, or until they are cooked through.
5. Serve hot on buns with your favorite toppings.

3. Pork Fried Rice

This pork fried rice recipe is a great way to use up leftover rice and pork. It’s quick and easy to make, and you can add in any vegetables you have on hand to make it a complete meal. Serve it as a side dish or as a main course for a delicious and satisfying meal.

Ingredients:

• 2 cups cooked rice
• 1 cup cooked pork, diced
• 1 cup mixed vegetables (such as peas, carrots, and corn)
• 2 tbsp soy sauce
• 1 tbsp oyster sauce
• 1 tbsp vegetable oil
• 1 egg, beaten
• 2 cloves garlic, minced

Instructions:

1. Heat the vegetable oil in a wok or large frying pan over high heat.
2. Add the garlic and stir-fry for 30 seconds.
3. Add the beaten egg and scramble until cooked through.
4. Add the cooked rice, pork, and mixed vegetables to the pan and stir-fry for 3-4 minutes.
5. Add the soy sauce and oyster sauce and stir-fry for another minute.
6. Serve hot.

Conclusion

These are just a few of the many pork recipes that Pinch of Nom has to offer. Whether you’re looking for something quick and easy or more elaborate, there’s sure to be a recipe that fits your needs. So why not give these recipes a try and see for yourself how delicious they are? You won’t be disappointed!