Recipe Pork Noodles: A Delicious And Easy Meal For Any Occasion

Cantonese Pan Fried Noodles (Pork Lo Mein) A Spicy Perspective
Cantonese Pan Fried Noodles (Pork Lo Mein) A Spicy Perspective from


Are you looking for a delicious and easy meal that you can prepare in no time? Look no further than recipe pork noodles! This dish is perfect for any occasion, whether you’re cooking for a family dinner or hosting a dinner party for friends. In this article, we’ll share with you our favorite recipe for pork noodles and give you some tips on how to make it even better.


To make pork noodles, you’ll need the following ingredients:

  • 1 pound of pork, diced
  • 1 tablespoon of vegetable oil
  • 1 onion, chopped
  • 2 cloves of garlic, minced
  • 1 teaspoon of ginger, grated
  • 1 red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 1 cup of chicken broth
  • 1 tablespoon of soy sauce
  • 1 tablespoon of hoisin sauce
  • 1 tablespoon of cornstarch
  • 1 package of egg noodles
  • Salt and pepper to taste


Follow these steps to make delicious pork noodles:

  1. Cook the egg noodles according to the package instructions. Drain and set aside.
  2. In a large pan, heat the vegetable oil over medium heat. Add the diced pork and cook until browned on all sides, about 5-7 minutes.
  3. Add the chopped onion, minced garlic, and grated ginger to the pan. Cook for 2-3 minutes, or until the onion is translucent.
  4. Add the sliced red and green bell peppers to the pan and cook for another 2-3 minutes.
  5. In a small bowl, whisk together the chicken broth, soy sauce, hoisin sauce, and cornstarch. Pour this mixture into the pan with the pork and vegetables.
  6. Stir everything together and bring to a simmer. Cook for 5-7 minutes, or until the sauce has thickened and the pork is cooked through.
  7. Season with salt and pepper to taste.
  8. Divide the cooked egg noodles among four bowls and top with the pork and vegetable mixture.
  9. Garnish with chopped green onions or cilantro, if desired.
  10. Serve and enjoy!
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Tips for Making Perfect Pork Noodles

Here are some tips to help you make the perfect pork noodles:

  • Use a high-quality cut of pork, such as pork tenderloin or pork loin, for the best flavor and texture.
  • Don’t overcook the pork, as it can become tough and dry. Cook it until it is just browned on the outside and cooked through on the inside.
  • Add more vegetables, such as mushrooms or carrots, to make the dish even more flavorful and nutritious.
  • Experiment with different types of noodles, such as rice noodles or udon noodles, to find your favorite combination.
  • Adjust the seasoning to your taste, adding more soy sauce or hoisin sauce if you prefer a stronger flavor.


Pork noodles are a delicious and easy meal that you can prepare in no time. With the right ingredients and some simple tips, you can make this dish even more flavorful and nutritious. So why not give it a try for your next dinner party or family meal? Your taste buds will thank you!

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