Delicious Pork Shoulder Steak Recipes With A Chinese Twist

PanFried Pork Shoulder Steak Healthy Recipes Blog
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Introduction

If you’re looking for a delicious and easy-to-make pork shoulder steak recipe with a unique twist, then you’re in the right place. In this article, we’ll be exploring some mouth-watering Chinese-inspired pork shoulder steak recipes that will have your taste buds dancing.

What is Pork Shoulder Steak?

Pork shoulder steak is a flavorful and tender cut of pork that comes from the shoulder of the pig. It’s a versatile cut that can be cooked in a variety of ways, including grilling, pan-frying, and roasting. Pork shoulder steak is also an affordable option, making it a great choice for those on a budget.

Chinese-Inspired Pork Shoulder Steak Recipes

Recipe 1: Chinese Five-Spice Pork Shoulder Steak

Ingredients: – 2 pork shoulder steaks – 1 tsp Chinese five-spice powder – 1 tsp garlic powder – 1 tsp onion powder – Salt and pepper – 1 tbsp vegetable oil Instructions: 1. Preheat your oven to 375°F. 2. Season the pork shoulder steaks with Chinese five-spice powder, garlic powder, onion powder, salt, and pepper. 3. Heat the vegetable oil in a large skillet over medium-high heat. 4. Sear the pork shoulder steaks for 2-3 minutes on each side until browned. 5. Transfer the steaks to a baking sheet and bake for 10-15 minutes until cooked through. 6. Serve with your favorite stir-fried vegetables and rice.

Recipe 2: Sweet and Sour Pork Shoulder Steak

Ingredients: – 2 pork shoulder steaks – 1/2 cup ketchup – 1/4 cup rice vinegar – 1/4 cup brown sugar – 2 tbsp soy sauce – 1 tbsp cornstarch – 1 tbsp vegetable oil – Salt and pepper Instructions: 1. Season the pork shoulder steaks with salt and pepper. 2. Heat the vegetable oil in a large skillet over medium-high heat. 3. Sear the pork shoulder steaks for 2-3 minutes on each side until browned. 4. In a separate bowl, whisk together the ketchup, rice vinegar, brown sugar, soy sauce, and cornstarch. 5. Pour the sauce over the pork shoulder steaks and simmer for 5-7 minutes until the sauce has thickened. 6. Serve with steamed vegetables and rice.

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Conclusion

There you have it, two delicious and easy-to-make pork shoulder steak recipes with a Chinese twist. Whether you’re looking for a quick weeknight dinner or a special occasion meal, these recipes are sure to impress. So why not give them a try and see for yourself?

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